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Cooking, Coaching, and Consulting

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My take on vegan kitchari (for the pressure cooker, Instant Pot or multicooker)

Last year I traveled more than I was home. If I'm exaggerating (it's possible), then at least it felt like it. I'm not complaining. 2017 was the year over 2,000 people attended my cooking demonstration classes for Vegan Pressure Cooking and The Vegan Air Fryer! I traveled for several days to weeks at a time and I spent many, many weekends away at veg...

Easy Vegan Ep 123: Vegan Wines!

Wait, wine isn't vegan? Well, some aren't! Frances Gonzalez, the founder of VeganWines.com, explains! Listen to the show here: SHOW ARCHIVES Become a Patron The post Easy Vegan Ep 123: Vegan Wines! appeared first on JL Fields.

Quickie Vegan Tofu Poutine

You're familiar with poutine, the traditional Canadian (Quebec) dish featuring french fries and cheese curds topped with brown gravy? I have a recipe for it in my book The Vegan Air Fryer which is basically french fries, vegan cheese and a homemade mushroom and white bean gravy. It's good.  This week I wanted a quick meal after and didn't want to spend...

Easy Vegan Ep 122: Food science, easy meals, and food for your DNA

Shelf stable cooked food ready to eat when you want it? Eating to our DNA? Entrepreneur Mark Perlmutter is on the show to talk about the future of food and VegReady. (Bonus content diving deep into how our own DNA could advise food choices for patrons only at www.patreon.com/jlfields.) Listen to the show here: SHOW ARCHIVES Become a Patron The...

Creamy Vegan Tomato Soup (in the pressure cooker or Instant Pot)

I've really been trying to switch up my bulk cooking. I'm guessing I'm much like many of you, turning to foods we love and know how to make on autopilot. The result can be weekly brown rice, lentils, and white or black beans. Nothing wrong with that, of course, but I have been having some fun cooking up more soups and one pot meals for repurposing....

The Vegan Air Fryer is now available at Whole Foods throughout the U.S.!

At the end of 2017, the publisher of my book The Vegan Air Fryer wrote me with some incredible news: "Whole Foods is going to carry your book next year." What?! It seemed to be too good to be true so while I shared with friends, I kept that little nugget to myself. Jon told me it would happen in February and, well, it sure did!  Not...

Colorado Springs Cooking Class: The Art and Craft of Bulk Cooking

Saturday | March 24 | 11 a.m. to 12:30 p.m. The Art and Craft of Bulk Cooking: How to turn ordinary, batch-cooked foods into extraordinary meals  Downtown Colorado Springs (location provided with registration confirmation) Too busy to cook? In this demonstration class, you will learn how to make plant-sourced foods in big batches and then turn them...

Easy Vegan Ep 121: Do “bad vegans” get the flu? (I ask an RD)

Do “bad vegans” get the flu? Is a plant-based diet a guarantee for perfect health? Dr. Pamela Fergusson shares her perspective as a vegan registered dietitian. Listen here: SHOW ARCHIVES Become a Patron The post Easy Vegan Ep 121: Do “bad vegans” get the flu? (I ask an RD) appeared first on JL Fields.

Cooking, Coaching & Consulting

Cooking, Coaching & Consulting Cooking, Coaching & Consulting The post Cooking, Coaching & Consulting appeared first on JL Fields.

Listen to this week’s radio program (while we work on updating the website)!

Don’t be alarmed by this ominous message on my site!We are in the process of a long overdue website refresh it’s a little messy around here. As soon as we’re back to normal, I will be back with some new recipes for you!In the meantime, take a listen to this week’s radio program (it’s all about vegan love!) here:Thanks for your patience during our website...

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