News, Markets and Analysis for the Food Processing Industry
209 followers 32 articles/week
Younger consumers seeking specific health benefits, convenience

Popular trends include pre-cut and pre-washed produce and functional ingredients like prebiotics.

Wed Apr 17, 2024 20:27
Slideshow: Yogurt is getting a makeover

Category innovation is focusing on health, occasions and functional ingredients.

Wed Apr 17, 2024 17:25
Kraft consolidates sauces, dressings, launches Creamy Sauces line

Kraft Creamy Sauces features four new aioli sauces and a new salad dressing.

Wed Apr 17, 2024 15:23
Panelists: AI here to stay in food manufacturing

SNX session advises accepting new technology.

Wed Apr 17, 2024 15:23
Daring flavors trending among snackers

Multi-sensorial snacking also a hit among younger snackers.

Tue Apr 16, 2024 19:41
Michael Leonard joins Ingredion’s leadership team

Is senior vice president, chief innovation officer, head of protein fortification. 

Tue Apr 16, 2024 18:10

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